Fluffy Brioche Bread from YouTube
degrees Fahrenheit
1 cup (200g) granulated sugar
divided
2 tsp (7g) dry active yeast
7 1/4 cups (870g) bread flour
spooned and leveled off with a knife
1/2 tsp(3g) salt
6 eggs (+1 egg for egg wash)
1 tsp (4.93ml) vanilla extract
1 cup (227g)unsalted butter softened